Guess what our dinner of Garden Burgers needed? Sloppy Slaw! It was a delicious side salad and a surprisingly sloppy delicious burger topper! The ingredients are simple: 1/2 bag of shredded cabbage 2 Tbsp yellow mustard 2 Tbsp catsup 2 Tbsp Mayonnaise 1 Tbsp poblano pepper, diced 1 Tbsp jalepeno, diced Salt and pepper to taste 1 Tbsp juice from pickle relish Let the flavors marry in the refrigerator for up to an hour and serve. Yum-O!